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Angelo Pittaro, (2006 friuli pinot grigio 750 ml)


item AngPitt


This wine has character, being strictly vinified in white. Its bouquet is clear and strong, with scent of acacia flower. It tastes dry, soft, full, palatably bitterish, with remarkable hints of mugweed.
To be preferably served with: it fits very good with hors d’oeuvres, and namely: prosciutto, light soups, fish and white meat dishes. It plays well as appetizer wine, too. To be served at 8-10 °C